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  • Cooking with a Cast Iron Skillet Over a Campfire


  • The Double-Sided Cast Iron Grill Pan A Versatile Kitchen Essential


  • - 1 tsp thyme (fresh or dried)
  • When it comes to cooking perfect eggs, the tools you use can make all the difference. A small cast iron skillet is not only an iconic piece of cookware but also a versatile one that every egg lover should own. Known for its superb heat retention and even cooking ability, a cast iron skillet makes whipping up eggs a breeze. Whether you’re preparing a simple scrambled breakfast or trying your hand at a delicate omelet, a small cast iron skillet can elevate your egg-cooking game.


  • Before you begin smoking, soak the wood chips in water for at least 30 minutes to an hour. This ensures they smolder rather than burn, producing smoke that properly infuses your dish. Ensure you have a heat source ready; this could be a stovetop, campfire, or even a BBQ grill.


  • Health Benefits


    cast iron cookware material

    cast
  • Exceptional Heat Retention and Distribution